Chukde Brown Til / Brown Sesame Seeds 100 Gram

Chukde Brown Til is a Hindi term for brown sesame seeds. Brown sesame seeds are a popular spice used in Indian cuisine for their nutty flavor and distinctive aroma. They are often used as a tempering agent in dishes like curries, sambar, and rasam.

Key features:

• Nutty flavor: Brown sesame seeds have a rich, nutty flavor that adds depth and complexity to dishes.
• Distinctive aroma: They offer a unique, aromatic quality that can enhance the overall flavor profile.
• Versatile use: Can be used in a variety of dishes, from curries and sambar to pickles and chutneys.
• 100 gram package: A convenient size for home use.

Common uses:

• Tempering: Used as a tempering agent in curries, sambar, and rasam.
• Pickles: Added to pickles for a nutty and flavorful taste.
• Chutneys: Used in chutneys to create a spicy and flavorful condiment.
• Tahini: Used to make tahini, a paste made from ground sesame seeds.
• Breads and pastries: Added to breads and pastries for a nutty flavor and texture.

Would you like to know more about how to use brown sesame seeds in your cooking?