Everest Chaat Masala is a popular spice blend in Indian cuisine, specifically used to enhance the flavor of chaat dishes. It’s a combination of various spices and dried fruits that create a unique and tangy taste.
Key Features:
- Unique blend of spices: Includes a variety of spices like cumin, coriander, black pepper, red chili powder, and more.
- Tangy and flavorful: Adds a distinct taste to chaat dishes and snacks.
- Convenient packaging: The 100-gram pack is perfect for home use.
- Widely used: Everest Chaat Masala is a popular choice for adding flavor to chaat, snacks, and other dishes.
Uses:
- Chaat: Essential for enhancing the flavor of various chaat dishes like pani puri, samosa chaat, and bhel puri.
- Snacks: Can be sprinkled over snacks like chips, popcorn, or fruit for a tangy twist.
- Marinades: Can be used to marinate meats or vegetables for a flavorful touch.
Storage: Store in a cool, dry place away from direct sunlight to maintain its freshness and aroma.
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