Namaskaram Mahabaleshwar Chana sounds like a delicious and authentic Indian snack. Chana, or chickpeas, are a popular legume in Indian cuisine, often used in curries, salads, and snacks.
Here are some questions you might have:
- Flavor: How does it taste? Is it spicy, tangy, or a combination?
- Texture: Are the chickpeas crunchy or soft?
- Ingredients: What other ingredients are used besides chickpeas?
- Nutritional value: How many calories, fats, and proteins does it contain per serving?
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