Wellfry Sago Papad (Upwas Papad/ Fast Papad/ Sendha Namak) 150 Gm
Understanding the Product
Wellfry Sago Papad is a type of Indian snack made primarily from sago (tapioca pearls) and seasoned with sendha namak (rock salt). These papads are popular during fasting or religious observances, as they are considered pure and are often consumed during these periods.
Key Features:
- Sago-based: The primary ingredient is sago, which gives the papad a unique texture and flavor.
- Sendha Namak: The use of rock salt makes it suitable for fasting as it is considered pure in many religious practices.
- Crispy Texture: When fried or roasted, these papads become crispy and flavorful.
- Light and Digestive: Being made from sago, these papads are generally considered easy to digest.
- Versatile: Can be enjoyed as a standalone snack or as an accompaniment to various dishes.
Why Choose Wellfry Sago Papad?
- Quality: Wellfry is a known brand in the Indian snack market, offering quality products.
- Taste: The combination of sago and rock salt provides a unique and satisfying flavor.
- Convenience: Ready-to-fry or roast, making it a convenient snack option.
How to Prepare and Serve
- Heating: Heat a little oil in a pan.
- Frying: Gently place the papad in the hot oil. It will puff up quickly.
- Serving: Serve hot with your favorite chutney or as a side dish with a meal.
Nutritional Benefits
- Carbohydrates: Sago is a good source of carbohydrates, providing energy.
- Low in fat: These papads are generally low in fat, making them a healthier snack option.
- Minerals: The use of rock salt adds trace minerals to the papad.
Ideal for:
- Fasting: Commonly consumed during fasting periods due to its purity.
- Snacking: A healthy and satisfying snack option.
- Vegetarian and vegan diets: Suitable for those following plant-based diets.
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